Tuesday, February 28, 2017

Clubhouse Food & Beverage Service Reopening, Welcome Back Dinner

The clubhouse will reopen on Wednesday, March 1st at 11:00 a.m.

Throughout the month of March, the clubhouse will have Food and Beverage Service
Wednesday through Sunday.
11-8 Wed-Thurs
11-9  Friday
8am -9pm  Saturdays
8am to 8 pm  Sundays

Chef has a great buffet planned Friday night March 3rd and our welcome back dinner. Due to the great buffet planned by Chef and his staff, there will be no Ala Carte service Friday evening.
Help us plan our evening and reserve
your spot today.

Prime Rib au Jus
Horseradish Mousse
Alaskan Crab Legs
Shrimp Cocktail
Crab Crusted Snapper with Sherried Basil Cream
Twice Baked Potatoes
Spring Rice Blend
Oven Roasted Asparagus with Balsamic Glaze
Mixed Vegetable Medley
Tossed Caesar Salad
Tossed California Chopped Salad
Assorted Rolls and Cheddar Biscuits

Mac and Cheese
Chicken Strips with Dipping Sauces
Toasted Raviolis

Dessert Station

$38 Adults
$16 Kids ages 5-12
4 and Under Free

Drinks billed in traditional manner

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